March 17, 2024
Tag: Shalhoob’s
Shalhoob’s Is Leaving the Public Market
More food news: The new, more reasonably priced menu at Augie's; opening forecast for Oat Bakery's Montecito outpost; city council OKs parklet fees; “an exciting celebration of insect cuisine”; the Natural Coast Wine Festival returns next month; Seattle bakery pop-up. 34
January 15, 2024
Slice House by Tony Gemignani Is Looking to Open Here
More food news: Giovanni's Pizza is said to be taking over the Good Plow space in Carpinteria; first impressions of Santa Barbara Fish Market's Goleta restaurant; update on Shalhoob's Noleta outpost; the name of Yona Redz's seafood spinoff; Santa Ynez Valley Restaurant Weeks; rebranding of the Santa Barbara Airport café; hope that Peacock Family Farms will return to the farmers' market; Azul profile; Lompoc’s Eye on I has reopened. 5
January 7, 2024
October 15, 2023
Santa Barbara Fish Market’s Goleta Shop and Restaurant Has Opened
More food news: The Miramar resort's proposed expansion includes a café and grab-and-go items; Oat Bakery's new bread; the Santa Barbara Harbor & Seafood Festival is next weekend; profiles of Convivo and Sazon Latino; Shalhoob's bar at the Public Market now serves cocktails; Lucky's is opening a branch in Manhattan. 5
September 17, 2023
Tyger Tyger Is Closing Today
More food news: Frozen Bettina pizza is now available through Kitchenette; peeking through the windows of the Ellwood, Turnpike Center cantina, Silvers Omakase, and Shalhoob's in Noleta; Hollister Brewing Company is closing; L’Antica Pizzeria da Michele wants to add sidewalk seating; Pavilions signage up at the former Vons in Montecito. 38
June 4, 2023
March 26, 2023
First Look at the Menus for Taqueria La Unica and Three Monkeys
More food news: Satellite is expanding; fast-casual chain Luna Grill said to be opening in Montecito and Isla Vista; new database of local happy hours; Tamar is on hiatus; Hook & Press debuted crullers; the Shalhoob's bar at the Public Market. 13
January 15, 2023
July 3, 2022
June 22, 2022
Burning Questions
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
- What’s This Building on Helena Avenue?
Recent Comments
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan