June 21, 2023
Tag: Gelson’s
Kin Bakeshop Soft-Opens Next Week
More food news: Oat Bakery is rumored to be coming to Montecito; self-checkout is coming to Gelson's; more info about RH's Upper Village restaurant; the Gin's Tap Bar food menu at the Inn at Mattei's Tavern; weekend brunch and other updates from Vega Vineyard & Farm; bringing the Lucky's experience home. 7
February 3, 2023
Bedda Mia Has Closed
More food news: Italian restaurant said to be opening on State Street; the Longoria Wines tasting room is open; happy hour at Corazón Comedor; praise for the produce at Gelson's; Rare Society and Finney's Crafthouse continue to expand; where Siteline readers say you should stop between here and LAX. 9
February 25, 2021
January 11, 2021
A New Fancy Food Store in Montecito
More food news: Chick-fil-A reopens today; Gelson's has expanded; Mesa Burger and its siblings are offering 50% off to medical workers; menu R&D at Bell's spinoff Bar Le Côté; Gipsy Hill Bakery's toaster tarts and Triple Chip's everything bagel babka; shrub maker Broken Clock Vinegar Works. 1
March 23, 2020
March 18, 2020
January 25, 2020
October 9, 2019
Burning Questions
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
- What’s This Building on Helena Avenue?
Recent Comments
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan