December 9, 2025
Tag: Emily Joubert
December 3, 2024
August 26, 2024
The Bottle Shop Property Did Indeed Change Hands
Plus: Inside the new Emily Joubert shop in the Montecito Country Mart; first look at a 33-unit complex on lower Chapala Street; work to start soon on upper San Ysidro Trail; Merchant Ivory documentary; W. Mountain Drive has reopened; the Jewish Federation‘s renovation is complete; answer to last week's "Where in Santa Barbara...?" 2
July 15, 2024
First Look at Jeff Shelton’s Revamp of the State Street Undercrossing
Plus: Highway 101 median decoration; Quonset hut to become a 41-bed hostel; Emily Joubert has opened at the Montecito Country Mart; Westward General closed in preparation for a move; the return of Bossie the cow; West Mesa white elephant update; is anything being done about illegal fireworks? 7
December 7, 2023
Emily Joubert Is Opening at the Montecito Country Mart
Plus: Domecíl has moved into its new space; Palma Colectiva's retail shop debuts tomorrow; Highway 101 onramp reopening; Pilates studio has new owner and name; photographer Broc Ellinger opened a State Street gallery; Festival of Holiday Toy Trains at Goleta Valley Library; Plaza Rubio homeowner wants to build a backyard skate ramp; three noteworthy recent comments. 6
















Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo