September 19, 2024
Tag: Chumash Heritage National Marine Sanctuary
The City Council’s Current Thinking About State Street
Other recent news: CVS is said to be closing downtown; Metropolitan Theatres has left the Fiesta Five on State Street; interview with city administrator Kelly McAdoo; what to do with two dilapidated airport hangars; Fuel Depot opened on Storke Road; candidates for Goleta elections; progress for the Chumash Heritage National Marine Sanctuary. 11
April 25, 2024
Paid Street Parking Is Likely Coming to Downtown Santa Barbara
Other recent news: The crackdown on unlicensed vacation rentals is working; 1,771 new housing units proposed for east of Old Town Goleta; the stone pines on E. Anapamu Street keep coming down; deal reached for a new marine sanctuary off the Santa Barbara and San Luis Obispo County coastlines. 11
November 2, 2023
State Street Promenade to Get Bike Lanes Again
Other recent news: Montecito debris nets to be removed; UCSB officially pulls the plug on Munger Hall; new refillable store in Goleta; the Modoc Road Multi-Use Path makes progress; proposed expansion of the Tajiguas Landfill; ExxonMobil subsidiary wants to repair an oil pipeline rather than build a new one; fiddling with the boundary of the Chumash Heritage National Marine Sanctuary; real estate commissions could be headed for a change; the tree of the month. 7
July 6, 2020
















Recent Comments
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan