November 8, 2021
Tag: Cailloux Cheese Shop
Mollie’s Restaurant Has Closed
More food news: Who's opening a brewery in the Funk Zone; a new name for the Corazón Cocina spinoff; another option for recycling wine corks; the De La Vina Starbucks appears to be happening; Carp Kitchen & Grocery is now offering dinner; Santa Barbara chosen as test city for surplus-food app; live performances at the Blue Owl; Hochaya Tea House opened in Goleta; what's up and running at Solvang's PARc Place redevelopment. 5
July 24, 2020
January 13, 2020
Recent Comments
Glad to see your links to these stories, first the e-bike thing. I agree with those that say without any enforcement the new ordinances won't… — Dan
Thank you, Emma, for articulating how MANY of us in the community are feeling! Whether for personal health, planetary health, or compassion toward animals, having… — Susan
Santa Barbara is so good at banning things and then doing absolutely nothing about enforcing such bans. Laws are meaningless when they're not enforced. As… — Sam Tababa
The police blotter in the montecito journal was a recurring feature for many years. Not sure when they discontinued it, but glad to see it’s… — J
I wish for this, too! I stopped eating meat this year and am mostly vegan. Eating out is hard and unsatisfying. I will take this… — BW
Absolutely!! Agree, agree, agree! Santa Barbara is way behind the times with this. It's time! — Kim
I couldn’t agree with Emma more. It’s time to step up! — Kate
WARNING - DO NOT DINE AT THIS “NEW & IMPROVED” RESTAURANT unless, you don't care about how much you're paying for a dining experience in… — Pauline C
What’s up with all the negative comments regarding the owners of the Chase Restaurant? Saying that they themselves set fire to the restaurant? — Roy
The Cultured Abalone Farm tour is great! The property of course is stunning but the tour is extraordinarily fascinating. I’d highly recommend. — Tammy Hughes