Photographer Gray Malin Is Working on a Channel Drive Vacation Rental
Plus: The official opening for the six-mile Arroyo Quemado Trail at Baron Ranch; Maria Rendón show at Sullivan Goss; Marcus Roberts Trio to play the Lobero Theatre; Chelsea Handler returns to the Santa Barbara Bowl; public meeting about Milpas Street changes; "Where in Santa Barbara...?" answer. 5
Pony Espresso Has Shortened Its Name and Expanded Its Ambitions
More food news: The reasons behind Linden Hall's implosion; Crudo to open in Solvang; Pattaya Thai Restaurant has rebranded; profiles of Bouchon and Cookie Plug; the World of Pinot Noir festival is coming up; Los Alamos Market has a new owner. 5
Santa Barbara Airport Has Added “VIP Concierge Service”
Plus: The Biltmore now intends to fill in its unpermitted pool; Heidi Merrick archive sale; Habitat for Humanity is looking to reopen its Restore store; progress for the Electrify America charging station; Orlebar Brown opened at the Montecito Country Mart; Los Patos roundabout construction to start soon; retreat center on Painted Cave Road; Namaste clothing boutique is moving. 9
The Effort to Build a New Pedestrian Bridge Over Highway 101
Other recent news: The spectacular Pepper Hill house finally got published; Santa Barbara's new city administrator; some of the issues people have with county supervisor Das Williams; two school fields opened for after-hours use; understanding Santa Barbara’s Measure A; Carpinteria Avenue mixed-use development moves forward. 8
Recent Comments
Bettina‘s pizza tastes great, but i feel in general people opening pizza places never had a „real“ italian pizza… — Zeljko
[Man, I really need to fire my self-editing editor. That's a lot of "wonder" in them there sentences.] — Michael
Revolver is absolutely fantastic pizza and I would never lump them in the same sentence as Rusty's and Little Caesars. Revolver, Bettina, St Bibiana, L'antica… — Myer
City lot #7 Figueroa St entrance. — Karl
Wow, I was really surprised to hear about Sweetie's closing and wonder how the Santa Barbara Restaurant Collective (Mesa/Lighthouse group) is doing. Anyone know? I… — Michael
I can't wait to add Flavour to my favorite cookbook collection by Pascale Beale! — Barbara
I can't wait to add Flavour to my favorite cookbook collection by Pascale Beale! — Barbara Farish
What are your favorite pizza spots in town? Little Caesar’s? Rusty’s? Revolver? lol — David
Don't worry, Mark, you are not the only one "so off the mark" 🙄. Give the Nook Pizza a try, if you are like us,… — Sven
Georges Bitar & his wife are the couple who bought it. I believe his wife used to work at Via Maestra? Georges bought it from… — Leslie