January 3, 2025
And in other food-related news: Mesa Verde has decided to close Mondays; in praise of Bossie's Kitchen's water carafes and BLT; Oku restaurant is open.
Other recent news: Santa Barbara Cemetery to start using recycled water; Montecito Sanitary District rebuts concerns about its proposed new building; Old Town Goleta to get sidewalks; destructive beetles seen in local trees; arguing over emergency dispatch operation centers.
October 2, 2019
Plus: Bristol Farms opening pushed back; a rundown of restaurants that are slated to open here; Carpinteria's farmer's market is in a different location this week; another wine tasting room; fresh yuzu.
October 1, 2019
In other news: Helistop decision delayed; city creates a hotline to report illegal homeless camps; crackdown on longterm parking at the waterfront; residents oppose homeless housing; questioning the Montecito Sanitary District's desired new building.
September 30, 2019
Rhonda Byrne, author of "The Secret," has put her Montecito estate back on the market at a lower price. If anyone can actualize a sale into happening....
Plus: AIA Santa Barbara's annual self-guided architecture tour is coming up; a rare sighting of a diving board; anyone up for a cold plunge?
September 28, 2019
The full list of this weekend's open houses is here. Among the more intriguing ones: a Japanese-Craftsman hybrid, a 1904 house off Miramar Beach with a kooky floor plan; and a well-made Hope Ranch house that just won't sell.
September 27, 2019
Other food-related news and notes: Opening forecast for Mesa Burger in Montecito; Santa Barbara County's natural wine scene; local library has cake pans you can check out; Dart Coffee now selling Buena Onda empanadas.
Also newly reduced: The last remaining part of the Lolita Armour estate; European pastiche below San Ysidro Ranch; killer views on Eucalyptus Hill; tasteful Don Nulty manor in east Montecito.
September 26, 2019
Other recent news: Carpinteria warms up a bit to ADUs; moratorium on new water hookups continues in the Goleta Valley; Olive Street duplex approved; conversations with Philip Glass, Elizabeth Strout, and others; microscopic plastics.
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I realize that people want a cheap eats kind of place. Fish 'n fries in plastic basket. But don't we have enough of these? I… — John
We are so happy the Ellwood is about to open. We loved the Beachside and went there almost weekly. Please add a local menu with… — carol neumann
I agree with you. The menu looks fantastic with some really yummy options but I'm having a hard time envisioning going there for dinner with… — BW
Sorry Erik, it was posted as "the dinner menu" and not as "may change in the weeks to come." We have been countless times to… — Matt
It would be great if everyone could bear in mind that The Ellwood is weeks out from opening, so judging it is premature, to say… — Erik Torkells
Disappointed that if we want an individual meal we will have to eat at the snack shack. Was hoping to enjoy the restaurant but both… — Derek
Thanks for the feedback. For clarity, this is only part of the dinner menu. Our lunch / brunch menus are all more traditional individual entree… — Omar K
Yeah Ellwood, I agree. That menu is kinda whale shit if you ask me… — Bob Oso
I'm a regular user of the harbor and have been going to the Breakwater for close to 40 years. Most always for breakfast and it… — Dan O.
Agreed, unfortunately I don't think that menu is going to draw as many patrons as a more standard offering with some traditional choices (a great… — Matt
Recent Comments
I realize that people want a cheap eats kind of place. Fish 'n fries in plastic basket. But don't we have enough of these? I… — John
We are so happy the Ellwood is about to open. We loved the Beachside and went there almost weekly. Please add a local menu with… — carol neumann
I agree with you. The menu looks fantastic with some really yummy options but I'm having a hard time envisioning going there for dinner with… — BW
Sorry Erik, it was posted as "the dinner menu" and not as "may change in the weeks to come." We have been countless times to… — Matt
It would be great if everyone could bear in mind that The Ellwood is weeks out from opening, so judging it is premature, to say… — Erik Torkells
Disappointed that if we want an individual meal we will have to eat at the snack shack. Was hoping to enjoy the restaurant but both… — Derek
Thanks for the feedback. For clarity, this is only part of the dinner menu. Our lunch / brunch menus are all more traditional individual entree… — Omar K
Yeah Ellwood, I agree. That menu is kinda whale shit if you ask me… — Bob Oso
I'm a regular user of the harbor and have been going to the Breakwater for close to 40 years. Most always for breakfast and it… — Dan O.
Agreed, unfortunately I don't think that menu is going to draw as many patrons as a more standard offering with some traditional choices (a great… — Matt