The Rebirth of the Cuyama Buckhorn, a Classic Roadside Motel
The motel isn't fully renovated yet, but I made a reservation, enticed by the photos online, the news that an L.A. chef is heading the kitchen, and a desire to see a part of the state—on the other side of Los Padres National Forest—that was virgin territory. 2
Recent Comments
Yes, I went to the 10th Anniversary 10 course tasting last night. All extra fees were clearly communicated, and It was worth every penny. They… — Rwd
Discussions about “real” pizza are so tired. — BW
Why they took their ny strip off the menu and replaced it with their tomahawk steak is beyond me. It was the best steak in… — Joseph Nosofsky
I’m a big fan of Empty Bowl Friday night wings. Very spicy. We had the Vietnamese wings last night at Lama Sama and they were… — AFC
We've long thought that secretly the best wings in town are the chili lime wings at Your Choice, which is just across the street and… — SkyG
I laughed when I saw that Rusty's had won best pizza in the latest reader polls! What's even funnier to me is how expensive Rusty's… — SkyG
Not sure why the original poster keeps returning to Betina (sic) if it's "not terrible" at best. Yes, please, keep the table open for others… — Bettye Jones
Yeah, I went last weekend, and generally enjoyed it. The beer selection is excellent as you would expect. I found the Sama Sama food to… — Andy
Bettina‘s pizza tastes great, but i feel in general people opening pizza places never had a „real“ italian pizza… — Zeljko
[Man, I really need to fire my self-editing editor. That's a lot of "wonder" in them there sentences.] — Michael