Santa Barbara County Wineries Are Considering a Wine-Club Tax
More food news: The Good Lion team starts work soon on its glamorous Ventura bar; monthly bacon drops; chef Justin West helping out at Noemi; a peek inside Paradise Cafe; the collaboration between Figueroa Mountain and Flying Embers begins today. 1
Recent Comments
Yes, I read she had worked with Renato. — Zoe
Thanks. Good to know. — Zoe
Yep, there is not much to discuss what an authentic Italian pizza is. That doesn’t change the fact that we love Bettinas. — Zeljko
Yes, I went to the 10th Anniversary 10 course tasting last night. All extra fees were clearly communicated, and It was worth every penny. They… — Rwd
Discussions about “real” pizza are so tired. — BW
Why they took their ny strip off the menu and replaced it with their tomahawk steak is beyond me. It was the best steak in… — Joseph Nosofsky
I’m a big fan of Empty Bowl Friday night wings. Very spicy. We had the Vietnamese wings last night at Lama Sama and they were… — AFC
We've long thought that secretly the best wings in town are the chili lime wings at Your Choice, which is just across the street and… — SkyG
I laughed when I saw that Rusty's had won best pizza in the latest reader polls! What's even funnier to me is how expensive Rusty's… — SkyG
Not sure why the original poster keeps returning to Betina (sic) if it's "not terrible" at best. Yes, please, keep the table open for others… — Bettye Jones