The Central Coast Finally Gets Some Michelin Stars
More food news: Oat Bakery will be closed for a bit next week; the Rustic Canyon folks are opening a restaurant/bakery in Ojai with Kate's Breads; Healthy Warrior meal-prep service taking over former restaurant space on Chapala; winery opening in the Public Market; Foley Food & Wine Society debuted at the Hotel Californian. 1
Three Santa Barbara Restaurants Were Awarded Michelin’s Bib Gourmand
More food news: The county extended its parklet provision for another two years; a new sake-and-grapefruit spritz born in Montecito; a profile of the Good Plow; activity at a former restaurant space on Chapala; the Santa Barbara Lobster Fest is coming up. 1
Santa Barbara to Make Life Difficult for Liquor Stores
Other recent news: Los Padres National Forest has reopened; a long look at the cannabis situation in Carpinteria; Santa Barbara Ice & Propane appears to have closed; Goleta to fight Winchester Canyon cannabis farm; apartment complex at Castillo and Carrillo moves forward. 2
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You seem like a real treat to be around, I bet you’re a blast at get togethers. Skimmed through while taking a dump that was… — Ihavetime tocomment
You seem snoby from your writings. I came across this on google page and wouldnt take your advice. Just my opinion. — Michael
You seem to be a bitter person. taking the negative view of everything you do. Try taking on a "cup half full" point if view.… — Alice Gonzales
Agree 100%. I appreciate your recognition that the US has let the Navajo and all US tribes, but cheap shots aren't necessary and get you… — Wyndow
I learned some new things which is nice. Not a fan of the hipper-than-thou tone though. — B Flat
100% — ELLIS
You lost me at meth lab. That was a cheap shot and totally unnecessary. — ELLIS
Your travelogues are always appreciated...thank you for sharing the latest. — Bettye Jones
Meth Labs? This is the largest reservation in the world and the Dine' live in extremely remote areas. These are strong, independent ranchers living much… — Ron Jones
The town has changed a lot (gentrified and tourist traps everywhere) but I have lived here 35 years and you missed some of the best… — Andre