CAPITAL IMPROVEMENTS
A major upgrade is in the works for Dwight Murphy Field: converting the soccer field to artificial turf; adding a fitness area, youth baseball field, playground, and picnic areas; replacing the existing buildings with restrooms; and more. Take a look at the renderings.
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FOOD STUFF
••• Little Dom’s Seafood is open and taking reservations.
••• Revolver pizzeria appears to be in friends-and-family mode.
••• Le Café Stella’s next-level socially distant dining (above).
••• Bob’s Well Bread is opening in Ballard.
••• Tino’s is taking a Covid break.
••• Pickle Room exhibit honoring Jimmy’s Oriental Gardens.
••• Goleta Coffee Bean has closed.
••• Duo Catering pop-up.
••• The food at Night Lizard.
→ Read the post.
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PSST…
An intriguing rumor has come in: Citing a “reliable source,” a reader says that a major hotel company has bought the Four Seasons Biltmore from Ty Warner, with plans to rebrand it.
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WEATHER FORECAST
“We have one more day of seasonable and cooler weather, then the heat wave begins,” says Jack Martin of Action Roofing. “Highs are going to be in the upper 70s along the coast and warm up to the mid 80s for the weekend.” Email [email protected] to receive daily updates.
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ODDS & ENDS
••• A bear visited lower Montecito.
••• Short film and discussion about rebuilding trails after the fire and debris flow.
••• Apartment complex at Santa Barbara and E. De La Guerra is coming along.
••• Westside Harvest event.
••• Big oceanfront parcel west of More Mesa now has a price.
→ Read the post.
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NEWS ROUNDUP
••• Carpinteria might try closing some streets to cars.
••• Design for 103-unit affordable-housing complex at Carrillo and Castillo streets (above).
••• Three places you can recycle plastic bags.
••• Another photo of the Montecito bear.
••• Outside service doesn’t help salons that much.
••• School-board candidates.
••• Computer game about zombies in Santa Barbara.
→ Read the post.
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Recent Comments
I agree! I read the new Ellwood menu and thought, "I can't wait to go!" We'll drive 20+ minutes to try something new—and on the… — KD
I went to the breakwater this weekend and I am very disappointed with their prices. Same stale decor and double the prices? They could at… — Roy
On the new Ellwood menu - what the heck is LGF? I'm guessing it has to do with Gluten-Free, but having been GF for many… — Megan
Man, this comment page has turned kind of mean. — Eric
Thario’s on Santa Claus Lane — Jolene
Night lizard brewing — Raul
I am so disappointed to see this meat-centric, far too expensive menu. This is the only decent place close to the UCSB campus, but they… — Morgan
Linda- TY for pointing out the obvious. u beat me to it, and did a better job than I wld hav done. — ronw
The restaurant prior to The Ellwood was reliable and offered a menu that I consider elevated "beach town seafood" and a bar at prices accessible… — LC
On my last visit to the Breakwater, the prices had almost doubled, and they were frying the English Muffins on the gril, so they tasted… — Chuck