Food Stuff

March 21, 2022

Another Wine Bar Is Coming to the Funk Zone

More food news: The extremely short menu at Shalhoob's Public Market outpost; Finch & Fork has closed for renovation; the awful design of Chick-fil-A's proposed Goleta restaurant; peeking inside the Cliff Room and the old 805 Hazy & Deli spaces. 1

March 17, 2022

The Lark Is Launching Weekend Brunch

More food news: The Goleta Beach Park restaurant won't be called SeaLegs; Sunstone's rooftop tasting room in the Funk Zone moves forward; L.A. restaurateur buys Sear Steakhouse in Solvang; The Baker's Table is relocating within Santa Ynez; Mony's is serving breakfast tacos and chilaquiles at Dart Coffee Garden this Sunday; Good Lion and Ramon Velazquez are partnering on a Ventura venture. 1

March 13, 2022

A Bigger Space and Menu for Broad Street Oyster Company

More food news: Chris Chiarappa reportedly has plans for a taproom in Noleta; when the Lighthouse Coffee at Turnpike Center is expected to open; another four-course "dessert experience" at Alessia Patisserie & Café; Mariscos Tita's has pressed pause on its plan for a restaurant; Foley Food & Wine Society's tasting room opens at the Hotel Californian; Shalhoob's Public Market outpost debuts this week. 1

March 11, 2022

A New Chick-fil-A Is in the Works

More food news: Shalhoob Meat Company is opening at the Public Market—and reportedly another restaurant in town; Montecito Deli might get reinvented with an "Italian, Jewish twist"; what new owners have in store for two Stearns Wharf restaurants; Hibachi Steak House & Sushi Bar by Something's Fishy has opened.

March 5, 2022

Beans BBQ Opens on State Street Today

More food news: Lilac Patisserie has reopened with a limited menu; Lighthouse Coffee is said to have bought Low Pigeon; Chick-fil-A told to fix its traffic situation in 90 days; Ventura Music Hall debuts March 22 with food from Ruff House BBQ; what shopping at Whole Foods may be like someday. 7

February 24, 2022

Goodland BBQ in Old Town Goleta Opens Next Week

More food news: First look at Bedda Mia's menu; weekend breakfast at Reunion Kitchen + Drink; former Sushi Bar Montecito chef Lennon Silvers Lee revealed the name of his forthcoming restaurant; Taste of Santa Barbara event dates; Starbucks at De La Vina and State has opened; a sign of life at Something's Fishy; new tasting areas and reservation policy at Rusack Vineyards. 1

February 20, 2022

Low Pigeon’s Second Café Has Closed After Three Months

More food news: Brasil Arts Café closes next week; Sushi Bar Montecito has been renamed; a deal is in the works to sell Chomp on the Rocks; Bar Le Côte happy hour; the Bell's folks are going to Portugal, too; first look at Coast Range's new brunch menu. 1

February 17, 2022

Modern Times Is Closing Its Santa Barbara Beer Hall

More food news: Embermill's owner says he's working on a new location; Good Land Wine Shop opening on upper State Street; a profile of the new Peasants Deli in Solvang; a trip to Provence with the Bell's folks; what's happening at the former 805 Hazy & Deli space? 2

February 14, 2022

Bedda Mia Has Opened in the Former Mollie’s Space

More food news: The Black Sheep is for sale; first impressions of the Dutchess in Ojai; Chomp on the Rocks has closed; traditional Ethiopian coffee ceremony at Petit Valentien; what we know about Alma Fonda Fina in the Montecito Country Mart. 1

February 10, 2022

Corazón Cocina’s Little Heart Cafecito Spinoff Is Open

More food news: Profile of Wine Cask and Intermezzo, with an update on the Gold Room; work is underway at the Cliff Room on the Mesa; Your Choice's banh mi pop-up this Saturday; what chef Budi Kazali is up to these days. 2