Know where this was shot? Prove it in the comments. (Update: We have a winner!)
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Other recent news: The where, when, and what of this weekend’s Summer Solstice Celebration; city council adopts drought measures; a long look at Carpinteria’s cannabis problem; Planet Fitness gym opens in Goleta; profile of hedge fund manager/musician Pete Muller; Santa Barbara fisherman had to swim for eight hours after sleepwalking off the deck.
More food news: First look at the Middle Eastern menu of Taza Mediterranean Street Kitchen; Fresco Cafe is moving; Broad Street Oyster Co.’s expansion will debut soon; what it’s like to be served by a robot at Meet Up Chinese restaurant; Low Pigeon’s transition into Lighthouse Coffee is underway; new Buellton pizzeria; new barbecue in Solvang; brunch is back at Pico in Los Alamos.
Built by Alex D’Alfonso as his personal residence, 960 Roble Lane was completely remodeled in 2019, with a nod to the midcentury styling of the period, while still retaining the characteristic D’Alfonso details and hand-crafted sandstone walls.
On the menu this year: street tacos, ice cream, beachfront and harborside dining, Middle Eastern food, yakitori, a “retro-swanky” steakhouse, Neapolitan pizza, mochi doughnuts, omakase sushi, Jewish-Italian delicatessen, and much more.
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Last week’s sales also include: Hope Ranch fixer for $17.25 million; regenerative farm in Summerland with a sweet two-bedroom house; 56-acre Santa Ynez ranch; 120-acre lot east of Toro Canyon Park; 1894 Crocker Row house; 1883 compound on East Valley Road; and more.
Plus: Activity at the former Victor the Florist storefront; Suzanne Vega to play the Lobero; “Sea and Summit” at Marcia Burtt Gallery; new renderings of the Santa Barbara Police Department headquarters, 250-room Funk Zone hotel, affordable housing on N. La Cumbre, and Birnam Wood’s pool and gym; E-Bikery is moving from State Street.
This is shaping up to be the year of the street taco in Santa Barbara, as three of the city’s most prolific restaurateurs are opening establishments dedicated to them.
The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.
Burning Questions
- What’s This Pole With a Flashing Blue Light?
- What Are These Sculptures on the Riviera?
- What’s the Origin Story of This Fence on Hot Springs Road?
- What’s the Housing Development Under Construction Next to the Polo Fields?
- Why Is Part of This West Beach Mosaic Covered in Concrete?
- What Was the Weeping Willow Inn?
- Why Are There Story Poles at Calle Real Center?
Recent Comments
A friend of mine lived right across the street in the last house on Chapala. She said at 6:45 every morning the loudspeaker at the… — Dan O. Seibert
So stoked on this piece! These benches always make me smile, and the story of how they’ve come to be is so wonderful. What a… — HSP
Monty's <3 — Christine!
I thought the Cutler's menu was reasonably priced until noticing the $11 draft beer. If maintaining a supply of the draft beer is an issue,… — Donald P {Polk}
The West Beach condo has sold three times since 2019, and it's on the market again—so, yes, for whatever reason, no one seems to want… — Erik Torkells
For a seller not exactly doing a “flip,” but just trying to get out quickly with his or her pants still on, perhaps the more… — Jeff H
Excellent and entertaining review. I have had similar experiences at all four places. The mini portions at Bar Lou don’t hold up well to sharing… — Kat
NoTown tavern in magnolia shopping center — Raul B
There were two at Butterfly but then one went missing . I think they are charming and much needed . I would love to see… — Maggie cote
We love Athletic as well and sell them in our shop in Old Town Goleta. If you ever want to give him a gift full… — Anne Pazier