FOOD STUFF
••• Mesa Verde has closed.
••• The Dutch Garden is finally starting dinner service.
••• Seven Bar & Kitchen opens this week.
••• More on the deli at the Jewish Federation of Greater Santa Barbara.
••• Revolver joins The Eddy’s lineup of prepared foods.
••• Rory’s Place is back.
••• Bento boxes in Ventura.
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HOT PROPERTY
Last week’s sales: Birnam Wood three-bedroom for $15.74 million; Glen Oaks farmhouse with guest apartment for $14.47 million; 1924 Upper East house reconfigured into a duplex; the handsome one on Conejo Road; 1932 house on a cul-de-sac; El Montecito Verde cottage; and more. See what sold—and for how much.
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ODDS & ENDS
••• Last call for the Bottle Shop?
••• The mystery of Sonoma Fit.
••• FEMA’s updated Flood Hazard Changes map.
••• E. Mountain Drive construction.
••• Lecture on the art at Franceschi House.
••• Home construction to impact Hot Springs Trail.
••• A trivia question.
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Recent Comments
hmmmm, thoughts on a black kitchen? Please discuss. : ) — eliza
FYI, I don’t believe there is a Pizzeria Bianco in Scottsdale. Having lived here part time for many years (SB the other times), I wish… — Mike
If today’s entertainment news stories are correct, Ellen and Portia will be permanently relocating to rural England (if they haven’t already) and listing their Montecito… — Dave
I am glad the building owner referred to it as Cost Plus and not World Market. Longtime Californians will only ever think of it by… — A
Thanks for the heads-up. — Erik Torkells
You forgot the Santa Ynez house circa 2005 https://observer.com/2018/09/ellen-degeneres-former-santa-barbara-santa-ynez-home-for-sale-portia-de-rossi/ — SY Valley resident
Thanks for amplifying Goleta History! Fun site — Cynthis
Funny, I was there over the weekend and it was definitely open — Bettye Jones
Truly love these travel journal reports. And this one proved valuable as we were planning a similar trip. — ES Corcheo
Hey Greg, Brett here, the owner of Riviera Beach Club. It's definitely not a private club by any means, as it is designed to serve… — Brett Hunter